ColibriMaxican Bistro
Colibri

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Our team of experienced professionals from a variety of backgrounds share a common vision: we believe that it is the people that make the difference.

Our formula to success is dedication, and enthusiasm for serving you. We will do everything possible to make your overall experience memorable.

Founders: Sylvia and Eduardo Rallo
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General Manager: Joel Ocariz
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Manager: Evangeline Neroza
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Chef: Edgar Castro
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